29cm: Perfect for handling small ingredients, such as cutting fruits into chunks or mincing garlic, making it ideal for delicate kitchen tasks.
32cm: With a moderate size, it can handle a variety of ingredients, from chopping vegetables to slicing meat, meeting everyday home cooking needs.
34cm: A common kitchen size, suitable for cutting large pieces of meat or vegetables, effortlessly slicing or shredding with ease.
37cm: Excels when handling larger ingredients, such as dividing a whole chicken or cutting through large ribs, offering precision and higher efficiency.
40cm: Ideal for professional chefs or scenarios involving large quantities of ingredients, enabling quick and efficient cutting to meet commercial kitchen demands.
Individual size:φ29cm
Net weight per unit:200g
Volume/box(50/carton):0.06m³
Gross weight/box(50/carton):10.5kg
Individual size:φ32cm
Net weight per unit:220g
Volume/box(50/carton):0.06m³
Gross weight/box(50/carton):11.5kg
Individual size:φ34cm
Net weight per unit:240g
Volume/box(50/carton):0.06m³
Gross weight/box(50/carton):12.5kg
Individual size:φ37cm
Net weight per unit:260g
Volume/box(50/carton):0.06m³
Gross weight/box(50/carton):13.5kg
Individual size:φ40cm
Net weight per unit:270g
Volume/box(50/carton):0.06m³
Gross weight/box(50/carton):14kg
